New tasting room doubles down on sustainability
As Gary Mortensen describes it, Stoller Family Estate’s new tasting room is “something that would come out of Oregon: Embrace the land and celebrate sustainability.” Mortensen is the family operation’s general manager, working with owner Bill Stoller.
“Bill’s vision always feels very Oregon to me. We didn’t go for a lot of façade — but functionality.” The design, created by architect Ernie Munch and built by R&H Construction, may be simple — but it’s also beautiful and highlights green building while it showcases the vineyard.
While the Stoller facility itself was the first LEED Gold-certified ...