1. Breaking Bread with Remy Drabkin of Remy Wines

    Wine Julia (Jan 16 2013)

    1. Breaking Bread with Remy Drabkin of Remy Wines

      Smack dab in the middle of Willamette Valley Pinot Noir country, you may not expect to find big, bold Italian varietals, but a visit to Remy Wines will get you just that. Specializing in single vineyard Italian varietal wines like Barbera, Sangiovese, Lagrein and Dolcetto, Remy Drabkin, the young and innovative owner and winemaker of Remy Wines, has successfully tapped a niche for robust red wine lovers in the land of Pinot Noir.

      Set-up by wine consultant Carl Giavanti, of Carl Giavanti Consulting, Carl and I arrived at Remy’s fire-engine red urban winery and wine bar just before noon ...

      (Read Full Article)

      Bookmark or Share this article