1. New blood lifts Oregon's wine industry

    Livets Goda (Aug 21 2014)

    1. New blood lifts Oregon's wine industry

      When the wine began to take root in Oregon during the 1960s and 1970s, the number of producers who planted the vine and took aim at making quality wines of them no more than they could sit around a little bigger kitchen table and discuss with each other. There sat David Adelsheim, David Lett, Dick Erath, Dick and Nancy Ponzi, Pat and Joe Campbell and Susan Sokol Blosser and Bill.

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